This gluten-free brownie is a ready-made mix for baking your own strong-flavored chocolate cake.
It is an extremely nutritious dessert based on BIO coconut sugar, which has a lower glycemic index than the more commonly used white refined sugar, and on amaranth flour from Peru, which is distinguished by its subtle taste and aroma. With a high fiber content and no starch, this product helps to maintain proper blood sugar levels, benefit the functioning of the intestines and ensures the feeling of fullness for longer. Yummity Brownies are rich in iron, which regulates the production of red blood cells, boosts the immune system and reduces fatigue. In addition, they are a good source of calcium, which benefits the skeletal system, as well as magnesium ensuring good energy levels.